September 11 – September 13
The Hastings Seafood and Wine Festival is an annual food and drink event celebrating fresh seafood, local wines and artisan produce from Sussex and Kent. Held in the historic fishing town of Hastings, it has become a popular tradition, attracting visitors from across the UK.
Typically held in September, the event transforms The Stade Open Space into a hub of gastronomic exploration. The salty sea breeze mixes with the aroma of freshly grilled seafood, creating an atmosphere that is both lively and appetizing. Stalls line The Stade, offering everything from succulent oysters to plump prawns and flaky fish caught just off the coast.
What makes the festival unique is its focus on pairing seafood with fine wine. Local vineyards and renowned winemakers from across the region showcase a wide range of vintages. The carefully curated pairings enhance the flavours of the ocean’s bounty, creating a culinary experience that is truly memorable.
The festival also features a lively programme of entertainment and activities. Live music adds to the atmosphere, while artisan stalls showcase handcrafted goods inspired by the sea. Adults can enjoy wine-tasting workshops and cooking demonstrations, while children can take part in crabbing competitions and other fun activities. There is truly something for everyone.
The Hastings Seafood & Wine Festival is a paid event. See official website for ticket details.
This is an extremely popular event so please BOOK YOUR ACCOMMODATION EARLY to avoid disappointment.